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The Abbott Wedding

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RSVP

Please RSVP by April 25th, 2025

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Attending*

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Guest 1 Entree

Beef Tenderloin Filet | Whipped Cabot cheddar and potato gratin, caramelized carrot, demi-glace

Citrus and herb chicken breast | Parmesan risotto with seasonal vegetables, lemon thyme jus

Sautéed Salmon | Baby potatoes, seasonal vegetables, tarragon butter sauce

Guest 2 Entree

Beef Tenderloin Filet | Whipped Cabot cheddar and potato gratin, caramelized carrot, demi-glace

Citrus and herb chicken breast | Parmesan risotto with seasonal vegetables, lemon thyme jus

Sautéed Salmon | Baby potatoes, seasonal vegetables, tarragon butter sauce

Allergies

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RSVP
FAQ
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